We Food Corridor Catering believe in only ‘’TO EXCEED OUR GUESTS EXPECTATIONS’’.
At Food Corridor Caterers every guest whether young or elderly is treated with uttermost care. Our catering is well known for attending to the smallest details at all functions. Whether its your first experience with us or whether you are our regular guest we believe that we are here just to make your event a most successful and memorable ocassion. We are here because of you.
Our Head Office is located at Coimbatore[Cbe-India], established in 2007. by Velu Thirumalai who has more than 28 years Catering experience. Attaining Catering Degree at Madras Catering, opened hotel Taj Palace at Delhi for Asian Games, went abroad to USA, to work for Disney as Exec. Chef, returned back to India after 24 years to open Le Meriden and to establish Food Corridor. He has conducted several festivals in many five star hotels.
Our vast experience comes with exclusive service, quality, tastefully prepared food with high International hygenic standards, FSSAI and HACCP Procedures, FIFO implementation.
We totally support and encourage you to use only Natural Ingredients, Organic products, Multi grains and fresh vegetables and discourage the use of unhealthy artifical products and frozen items.
At Food Corridor we specialize in South Indian leaf service, North Indian buffets , Chettinad cuisine, Andhra, Tandoori specialities, and well versed in Italian , Chinese and Continental service.
Phone no: 9751808080, 9842221048
